Craftsteak Restaurant
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Craftsteak Restaurant

Celebrity Chef Tom Colicchio has brought his distinctive vision of the American steakhouse to Las Vegas. Craftsteak’s ingredient-driven menu features the highest quality meats and produce, presented with minimal interference as a la carte options to best showcase the integrity of their farm-fresh flavors. Chef Colicchio’s standard of excellence is evident in all aspects of [...]

TAO Restaurant
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TAO Restaurant

Tao, in the luxurious Venetian Hotel Casino, has made a splash in Las Vegas since opening in 2005. Their menu of “Pan-Asian” cuisine has been lauded on many fronts and features influences from China, Japan, Thailand, and Korea. One taste and it’s clear why – Tao is sexy, and their food is solid. It’s beautifully [...]

Joel Robuchon
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Joel Robuchon

Dining at Joel Robuchon is an indulgence of all the senses. Wishing to treat diners to the breathtaking elegance of historic royalty, Michelin super star Joel Robuchon infuses his namesake restaurant with a meticulous care and unparalleled opulence. The French-themed menu of two, four, six, and sixteen course feasting options promises artful culinary surprises. Crystal [...]

Trattoria del Lupo
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Trattoria del Lupo

Lupo sits among giants, in the splendid foyer at Mandalay Bay, home to Aureole, China Grill and other Architectural Digest-type restaurants. It’s a deceptively simple design, and a rather unique one. It’s got an open patio, a lot of green trim, bulbous amber lanterns that recall Faberge Easter eggs sans decoration and wrought iron railings. [...]

Andre’s at the Monte Carlo
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Andre’s at the Monte Carlo

To boast credentials of being the most honored and awarded restaurant in Las Vegas is no small feat. But such are the accolades given to Andre’s inside the Monte Carlo Resort Hotel, the AAA Four-Diamond home of contemporary French cuisine inspired by renowned chef Andre Rochat. Sexy and elegant in atmosphere, Andre’s transports guests to [...]